Join the Love & Lemons Cooking Club Challenge this month! It’s easy to enter, and one lucky winner will receive a prize. Find all the details below.
Our Cooking Club is a fun way to celebrate the Love & Lemons community of readers. The concept is very simple–every month, I choose a recipe. You can do it, and you email me a picture. At the end of the month, I randomly select a winner to receive a prize.
I love the sense of community that comes from so many people cooking a recipe every month. We’re kicking off the December challenge today with our broccoli cheddar soup recipe, and I hope you can join in the fun. Here’s how it works:
Join the Love & Lemons Cooking Club
- Each month, I choose a seasonal recipe. Sign up for our email list so you know as soon as I share each month’s recipe.
- Make that recipe during the month.
- Send a picture of it to LoveAndLemonsCookingClub@gmail.com at the end of the month. This time, the deadline is December 31st!
- For a bonus entry, leave a comment (include your first and last name) in the challenge recipe blog post after you submit your photo.
- For another bonus entry, post your photo on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
The Prize: A $200 Whole Foods Gift Card!
At the end of the month, I’ll randomly pick a winner and post all the photos. This time, we are giving away a $200 Whole Foods Gift Card.
Jack and I have made this broccoli cheddar soup recipe a few times lately, and it really hits the spot. SO creamy, cheesy, and comforting–just what I love on a cold winter day. Serve it with homemade croutons or crusty bread to take it to the top!
This recipe makes a traditional broccoli cheddar soup. For a vegan and dairy-free alternative, you can make this vegan broccoli soup instead. I can’t pick a favorite between the two recipes–both are delicious!–so take your pick. Hope they help you stay warm this holiday season!
Last month’s recipe
Last month’s recipe was ours sweet potato casserole. It was great to hear how many of you shared this dish with friends and family at your Friendsgiving and Thanksgiving celebrations. Thank you for making our recipe part of your special meal! I hope you liked it.
Here are all your photos:
… and Lisa is our winner:
To Recap
Enter the December Cooking Club Challenge by…
- Making my broccoli cheddar soup or vegan broccoli soup sometime in the month of December.
- Sending a picture of it to LoveAndLemonsCookingClub@gmail.com by December 31.
- Leaving a comment on broccoli cheddar soup or vegan broccoli soup blog post for the bonus entry after you submit your photo. (One photo entry and one bonus entry per person – please leave your first and last name in your comment so I can match it with your photo submission.)
- For another bonus entry, post your photo on Instagram, tagging @loveandlemons and #loveandlemonscookingclub.
Happy cooking!
