TikToker points out some foods that are banned in other countries but are perfectly legal in the US
Eating healthy can be more difficult in some countries than in others. This can be due to a number of factors, such as living conditions, habits and the quality of food in local stores, to name a few. .
Certified Personal Trainer and Holistic Nutritionist named Josh Deck We turned to TikTok to discuss why certain products found in the US are banned in other countries. Former paramedic qualified Josh revealed Additive used in common foods such as meat, salmon and milk. His video went viral, garnering over 650,000 views and tons of comments. People did not hesitate to express their opinions about food processing in the United States.
Holistic nutritionist Josh Deck went viral on TikTok after revealing that additives used in the US make certain foods banned in other countries
@theguthealthsolution Health foods banned in other countries… #ibd #IBS #gut health ＃Nutritionist #for you #fyp #health #food ♬ Original Sound – Josh Deck
American ground beef is banned by the European Union because of a chemical called pink slime that uses ammonia gas for its antibacterial properties, making it dangerous to consume and destroying your gut.
Pork is banned because a chemical in animal feed called ractopamine causes weight gain before it hits the market and is linked to major health problems.The chemical is actually banned in over 160 countries, excluding the United States
Ritz crackers are also banned because of their high sodium, hydrogenated cottonseed oil, and trans fats, which are considered highly dangerous, highly inflammatory and carcinogenic.